Just about any cake can be baked in a ring mold pan. Since they bake quicker than standard round pans, they are ideal for coffee cakes, brioche, sticky buns and babkas. The anodized aluminum ensures they bake evenly, quickly and release with ease.
- Available in 5 sizes - 5”, 7”, 9”, 10" & 12"
- Easy release and clean up
- Even heating - No hot spots!
- Hand wash recommended