Easter Eggs on Stick
Perfect alternative to cupcakes. All you need is...
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Simple Spring-Time Cake
I read once that the color yellow will promote an appetite (thus the golden arches at McDonalds). This could be why I'm hungry most of the time. I don't care, yellow is such a...
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Cupcake Love
When you share a cupcake, you share love.
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Heart Healthy Muffins
Want to make a sweet for your sweetie without all the chocolate? Try these healthier muffins.
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Pumpkin Spice Poke Cake
A poke cake is almost exactly what it sounds like. You take a sheet cake, poke it all over with holes, and then fill it up with syrup or pudding to give it a delicious gooey texture and a great burst of flavor. It’s commonly made with fruit syrups or jello, but to make things a little more fall festive this recipe has a pumpkin twist to it.
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Best of Both Worlds
No one wants to make decisions first thing in the morning. Coffee or tea? Hit the snooze or take a shower? Muffin or doughnut? Now we’re making this last one easy on you.
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Whoopie! It's Pumpkin
If you love the seasonal flavor of pumpkin spice, then you will go whoopie over these pies!
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Pumpkin Cheesecake With Gingersnap Crust
Just in time for fall, this pumpkin cheesecake tart has a gingersnap crust that gives it just a little bit of a kick. Make the day before a big dinner or get-together and it’s sure to be a hit!
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Favorite Fall Donuts
These seasonal favorites are perfect with a cup of apple cider!
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Pecan Caramel Coffee Cake
When did it get cold again? It seemed like only yesterday we were barbecuing out back and lounging in hammocks with cold drinks and today it’s all hats, scarves, and hot cups of coffee. That means though that it’s the perfect time for the comforting pick-me-up of a good coffee cake in the mornings. This recipe turns out beautifully in a springform pan, but works just as well in a round, square, or ring mold.
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