by Fat Daddio's | Apr 6, 2026 | Recipes
Walnut Oil Sponge Cake Recipe featuring Fat Daddio’s Round Cake Pan Have you ever wanted to add a sophisticated, nutty depth to your sponge cakes without relying on heavy extracts? Countless bakers are discovering the secret of low heat baking with walnut oil.... by Fat Daddio's | Mar 13, 2026 | Recipes
Dark, deeply chocolatey, and impossibly moist, this chocolate Guinness cake is a showstopper that happens to be one of the easiest impressive cakes you will ever make. The stout adds a malty richness that deepens the chocolate flavor without any noticeable beer taste,... 
by Fat Daddio's | Mar 9, 2026 | Tips & Techniques
Most bakers spend time choosing the right pan diameter. Fewer stop to think about depth. That is a mistake worth correcting. The depth of your cake pan is not a minor detail. It shapes how heat moves through your batter, how long your cake stays in the oven, how many... 