by Fat Daddio's | Feb 21, 2025 | Recipes
This soft and fluffy white bread is perfect for sandwiches, toast, or enjoying fresh with butter. It’s a great introduction to yeast baking, producing two large loaves with a golden crust and tender crumb. Yield: 2 large loaves Fermentation Time: 1 to 1 ½ hours... 
by Fat Daddio's | Feb 21, 2025 | Recipes
This no-knead bread is the perfect introduction to yeast baking. It requires minimal effort, only a handful of ingredients, and produces a crispy crust with a soft, airy interior… just like a bakery-style artisan loaf. Ingredients 3 cups (360g) bread flour (or... 
by Fat Daddio's | Feb 20, 2025 | Recipes
Blueberry muffins are great for breakfast, dessert, snacks, or just about any time of day you need that sweet, slightly-tangy mini cake. This recipe takes a classic blueberry muffin one step further by adding one of our other favorite things: a streusel topping.... 
by Fat Daddio's | Jan 27, 2025 | Recipes
Red Velvet Cake is more than just a dessert; it’s a timeless love story told in every velvety bite. With its signature deep red hue, delicate cocoa flavor, and a perfectly balanced tang from buttermilk, this cake has captured hearts for generations. Whether... 
by Fat Daddio's | Jan 3, 2025 | Recipes
TOOLS: 7″ x 2″ round cake pans (PRD-72), 2 eaCooling Rack (CR-1417)Measuring cups/spoonsMixing bowlMixerSifter INGREDIENTS: Unsalted butter, 1 stickLight brown sugar, 2 1/4 cupLarge eggs, 3 eaVanilla, 1 1/2 tspUnsweetened chocolate, melted, 3 ozBaking... 
by Fat Daddio's | Jan 3, 2025 | Recipes
A quick Red Velvet Heart Cake for Valentines’ Day, weddings, anniversaries and other celebrations! Prep your cake pan and use your favorite box of red velvet cake mix (or desired flavor) or a simple scratch recipe. Tools: Heart Cake Pan (PHT-63) Cake Knife... 